Cucromia Restaurant
An intimate and elegant setting
Within the property, on the lower floor of the villa, is the Cucromia restaurant, an independent establishment with separate management from the B&B.
The restaurant integrates seamlessly with the villa, offering an experience that harmonizes with its surroundings while maintaining its own distinctive identity.
The environment
The restaurant spans indoor and outdoor spaces, including the citrus grove-one of the most scenic areas of the villa-where guests can dine surrounded by lemon and orange trees, creating an intimate and elegant atmosphere.
The spaces, with attention to detail, invite moments of relaxation and tranquility, in perfect harmony with the character of the villa.
The cuisine
The cuisine of Cucromia restaurant, led by chef Grazia Antonini, offers dishes inspired by Apulian tradition, reinterpreted with creativity and care, enhancing local and seasonal ingredients.
The menu offers meat and fish dishes, with options for dietary needs and intolerances.
Reservations
The restaurant is also open to outside guests and reservations are always required, subject to availability.
